bakery hours
monday … closed
tuesday – saturday … 10:30 a.m. to 6 p.m.
sunday … 12 noon to 5 p.m.
call…503.312.9522
email (catering, special orders and such…)
elizabeth@twotartsbakery.com (owner)
lindsay@twotartsbakery.com (production manager)
emily@twotartsbakery.com (special orders)
visit…2309 NW Kearney Street
Portland, OR 97210
IS Two Tarts a bakery only or do you serve coffee and tea?
Hi Bev -
We are a bakery specializing in pint-sized artisan cookies. Check out the page on our blog labeled “varieties” for our current offerings. We hope to see you soon!
They serve coffee and tea as well. I’ve gotten cider there too.
How long do your cookies stay fresh? I am interested in getting some as a gift, but not sure if I need to buy them the same day and have them devoured within a short time period.
Hello Erika -
Although we love to eat our cookies as fresh as possible, most varieties are delicious for up to a week. The only exceptions are our drop cookies (double chocolate chews, chocolate chip fleur-de-sel, etc.) which are best eaten within a few days.
I would like to order about a dozen of those delicious-looking chocolate cheesecake brownies, but I live in Pennsylvania. Do you ship???
Hi Nanny! We do indeed ship. Are you and Richard stuck in another snowstorm and in need of some sugar? xoxo
We don’t need to be stuck in a snowstorm to be in need of some of those Portland sweet treats!!! We’re leaving on the 13th for FL, so I guess we’ll have to wait till we get home to order some!! xoxo Hi to our grandsweeties!
Came in with my husband and two year old son to pickup a dozen cookies and loved the place. We still have not tasted all of them, but love the ones we have and we will come back for more!
I went today to the farmer’s market to pick up a baker’s dozen and absolutely loved everything that I had. Could you expand this to california? =)
Are you offering to act as our Sugar Mama? If so, we’re ready to set up shop in San Francisco. Until then, we’d be happy to ship you some cookies! Thanks so much for the kind words, and come visit us when you’re in Portland!
i watched your vide for making tassies, and I wanted to know if they can be frozen and for how long…I recently made hazelnut paste and was looking for things to do with it..thanks
When ‘Two Tarts’ could only be found at the Farmer’s Market I became addicted. Then their fabulous shop opened, I lived in the Pearl and it was worth a street car ride to load up.
Now I live in Sherwood and hit the shop every week or so. Either the employee helping me or a customer watching always asks, “Oh, are you having a party?” Uh huh! My hubby and me!
Hello there!
Just wondering if you ship the rhubarb gems?
I been thinking of them all to long and want to try some!!
Help me as I am frozen in MN!
Lyn
Rain and snow… when is spring going to be here for real? Sure, we’d be happy to ship you some rhubarb gems! Just give us a holler at the bakery, and we’ll get some to you. xoxo The Tarts 503.312.9522
OMG … my boss just brought us Easter goodies from your bakery and to say I am in heaven is not even close to the nirvana I am experiencing! You have a new customer for life! I especially love the cappuccino creams, peanut butter creams, lil’ mama and the fleur-de-sel chocolate chip. I will be making my first visit to your establishment very soon! Thank you for your yummy treats!
I just want to say that my mother and I love this place. We wondered into your place just to rest and pass the time.. oh my. So delicious! I have a family dinner coming up and guess who’s bringing dessert!?
Great job! Keep up the yummy-ness!
Firetrucking amazing! Lisa(Elizabeth)–great to hear about your bakery! Jon Elkins was in today to see me in my dental office and I told him I was going up to Portland to take our son to UP for college. He told me you were up in PDX. We have to come by your place–also would like to go to your husbands wine store. Looking forward to seeing you soon. Doug Decker–old customer of the Winesellar and Brasserie-husband of Jeanne–father of Meagan.
I received a box of mixed cookies as a gift.It may be the best cookies that I’ve ever eaten in my 68 years on the planet. A wonderfuf gift !
During a recent visit to Portland, I visited Two Tarts & adored it! As a “souvenir” from my visit, I treated the husband–who was back @home (and myself) to the baker’s dozen!
The husband (& me, too–BTW) is RAVING about the presentation, the variety, the uniqueness, and the phenonmenal taste of these luscious treats!
We’ll definitely be ordering more soon & hope to be back in person early next year!
You guys were a blast to chat with @the shop & wish you all the best!!
Thank You!
Aw, thanks for the kudos! We do ship to Georgia, but macarons are incredibly fragile, so we prefer to ship other varieties. Come see us next time you are in Portland!
Hi. I attended the Pinot Noir event in Portland some time ago and tried one of your lavendar macaroons. It was fantastic! And actually everything you had there was delicious. I live in Georgia is this something I can order?
Thank you!
Wondering what your winter hours are..I’m having a Holiday Open House on Dec. 27th and would love to order some cookies. Here’s to hoping you are open then. Oh, one more thing…I am 59 this week and think it’s OK to drop the “F” bomb. I do it all the time.
Hi Bridgette! Winter hours are the usual – Tuesday through Saturday from 10:30am to 6pm, and Sunday from noon – 5pm. We’ll be around on the 27th if you’d like to pick up some treats.
is that a different cookie every month?Do you change your menu offering new cookies,also Can you make any Italian cookies?
Do u ship?
Hello,
I was watching Unique Sweets on Cooking Channel the other day and I saw you featured on the show. You made Baci Di Dama and they looked FABULOUS! I was wondering if you would be able to give me the recipe?
Thank you so much!:)
Kayla
Do you guys deliver your cookies by mail?
Any classes on the horizon? How about macaroons?
Thanks!
Shari
This month’s sweet is AHHHH-MAAAAAZZZZIING!!!! I have eaten half already (yep just me eating them). I’m resisting the temptation to eat the rest. Btw I got them today…. if the last til Monday it will be a miracle. Just wanted to tell u how much I love them! Thanks for shipping to Chicago
Just saw a special on cook tv about you guys cookies and would love to order some for my folks down here in New Orleans, if that’s possible!!!
Just wondering about prices of your macaroons for a wedding, thx:)
Wonderful (and addictive) cookies! My husband & I have only know about you folks for 3 weeks now, and we’ve already purchased 6 dozen cookies. We’ve brought them as gifts to the various social events we’ve attended and to work. I think we’ve created about a dozen “cookie converts” for you.